Friday, March 11, 2011

Lemon Curd Knight Spaghetti



On one afternoon my mom asked me to cook spaghetti Bolognaise. But I'm kind of bored to cook the usual type of spaghetti. But I have decided to cook some kind of different type of spaghetti. My mom asked me to cook spaghetti based on lemon. Instantly I search for lemon in the fridge and suddenly I bumped on a bottle of Harrods Lemon Curd! Immediately I create my own recipe of spaghetti. This spaghetti is a bit hot and spicy!

Lemon Curd Knight Spaghetti

Ingredients: Lemon Curd, spaghetti, bunga lawang, cengkih, black pepper, cinnamon stick, buah pelaga, chicken fillets, lemon juice, capsicum, tomatoes, cheddar cheese, garlic.



Method: Place bunga lawang,cengkih,black pepper,cinnamon stick and buah pelaga in a blender,blend it until it form powdery state. Dice 2 cloves of garlic and mix it with th...e spices. Dice a capsicum and tomatoes and then place it into the spices. While waiting for the spaghetti to boil, marinate the chicken in lemon juice and with black pepper. Sautee the spices with the capsicum and tomatoes as well as the chicken. Put 3 tablespoon of lemon curd, a table spoon of sugar, and half of tablespoon of salt.Mix it with spaghetti and let it heat up for a few minutes. Grate some cheddar cheese on the spaghetti. Sprinkle some parsley.

~Chef Luq

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