I owned a sister studying in Volgograd, Russia. Sometimes I chat with her through FB's IM. One day I'm chatting with her while she is cooking. I asked her what is she cooking. She told me that she is making yoghurt chicken. Sounds interesting eh? Without hesitation, I asked her for the recipe, so here it comes:
Knights Yoghurt Baked Chicken
Ingredients: Yoghurt(natural flavour), chickens, cayenne, bread crumbs, salt, lemon juice.
Method: Stir the yoghurt in a bowl. Then mix it up with lemon juice. Place some bread crumbs in a bowl. Mix it with salt and cayenne. Dip the chicken into the yoghurt mixture and coat it with the bread crumbs mixture. Bake the chicken in an oven for 180 degrees Celcius for an hour.
~Chef Luq, recipe from Chef Kak Sofi.
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